Srilankan Airlines Services

Sri Lankan Airlines Services

Freight and mail handling (On-/Off-Airport) Catering services. SriLankan Airlines is the owner of the Imperial Mark in recognition of its high standard of service. Columbo, November 13, 2017: Columbo, November 13, 2017: This includes a renowned four-star APEX ratings in the first ever worldwide air travel evaluation program exclusively on the basis of passengers' responses; "Leading International Airline" and "Best in Class" at the 2017 Southern Asian Travel Awards; and "Innovation in Commercial Airlines Cabins" at the In-flight Asia Pacific Awards.

Recent accolades have included "World's leading airline operator to the Indian Ocean Region" at the World Travel Award, "Best International Airline - Asia" for two years in a row at the Tamil Nadu Tourism Award, "Most Innovating Airline in China" from Life Weekly magazine and "Best Airline in South Asia" at the Top Travel Award, also in China.

Central and South Asia, the Future Travel Experience Asia Award area, comprises 15 destinations ranging from Bhutan in the Far East to Belarus in the Far West, with seven Central Asian destinations and eight South Asian destinations plus India. Future Travel Experience Asia 2017 was presented at Marina Bay Sands during Future Travel Asia Expo 2017 from 7 to 8 November, an important trade show attended by tens of millions of representatives representing airlines, airport operators and aviation suppliers from across the world.

The best companies in the Full Service Airlines, Low Cost Airlines and Airports category in five areas - Central and South Asia, Southeast Asia, West Asia, North and East Asia and Oceania - receive an award. Future Travel Experience Asia Award ( is held in high esteem by the aviation world.

A jury of sector professionals will select the winner by judging the passengers' extensive experiences, which include product and services in all cabins categories, long-haul and short-haul travel, in-flight systems, consistence and excellence of staff services, convenience, quality as well as display of meals and beverages, and general passengers' experiences.

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